Track 1: Economic Disruption, Employment, and Public Resilience Financing
Thursday, July 15, 8:00 to 9:15 a.m. MDT
Interruption of Food Retailers and Food Access After Hurricane Harvey
Maria Watson, Texas A&M University
Nathanael Rosenheim, Texas A&M University
John Casellas Connors, Texas A&M University
Mastura Safayet, Texas A&M University
Walter Peacock, Texas A&M University
The Cost-Effectiveness of Economic Resilience
Noah Dormady, The Ohio State University
Adam Rose, University of Southern California
Alfredo Roa-Henriquez, National Institute of Standards and Technology
Blain Morin, The Ohio State University
Measuring Willingness to Pay for Community Based Resilience Training
Wesley Wehde, East Tennessee State University
Compound Water Hazards in Eastern North Carolina: Understanding Economic Impacts
Anuradha Mukherji, East Carolina University
Philip VanWagoner, East Carolina University
Scott Curtis, The Military College of South Carolina
Jamie Kruse, East Carolina University
Jennifer Helgeson, National Institute of Standards and Technology
Ausmita Ghost, East Carolina University
Kelly DePolt, East Carolina University
Post-Hurricane Employment and Workforce Disruptions in Locations of Higher Social Vulnerability
Blake Scott, University of South Florida
Jennifer Marshall, University of South Florida
Russell Kirby, University of South Florida
Steven Reader, University of South Florida
Nicholas Thomas, University of South Florida
Kelsey Merlo, University of South Florida